Social Welfare Minor

Empowering Future Leaders in Social Responsibility

The Social Welfare Minor at the Department of Tourism and Hospitality Management provides students with a comprehensive understanding of the essential role that social programs, policies, and systems play in society. Through this minor, you will explore how race, ethnicity, and other aspects of diversity influence social welfare at the individual, community, national, and international levels.

In addition, you will develop basic advocacy skills to raise awareness and address critical issues in social policy and community welfare—skills that are vital for ethical leadership in tourism, hospitality, and public service.

Students volunteering in community service

Why Social Welfare Matters in Hospitality & Tourism

As global industries, tourism and hospitality directly impact communities, cultures, and vulnerable populations. Understanding social welfare equips future leaders to:

  • Promote inclusive and equitable service delivery
  • Support marginalized communities through responsible tourism
  • Advocate for ethical labor practices in the hospitality sector
  • Design community-based tourism initiatives that empower local people
  • Respond to social crises such as displacement, poverty, and inequality

Minor Objectives in Hospitality & Tourism

  • Gain a broad understanding of social work and social services.
  • Understand the specific impacts of race, ethnicity, and diversity on social welfare across all levels of society.
  • Recognize how social policies and government programs affect the scope and delivery of social services.

This minor complements your major in Tourism and Hospitality Management by fostering empathy, ethical judgment, and civic engagement—qualities that distinguish compassionate leaders in the global workforce.

Our Social Activities